Its nutty, buttery profile and bright green appearance make it an excellent choice for indulgent specialty beverages and desserts.
Aroma: Delicate roasted pistachio with almond-like and buttery notes.
Best uses: Lattes, mochas, cold brews, frappés, milkshakes, smoothies, dessert cocktails and specialty coffee creations. It also works in ice cream, sauces, frostings and dessert toppings.
